Fushoushan Emperor Tea【Refined Tea】

| Tea Profile |

Why It's Called the "Emperor of Tea"

The striking difference between refined tea (left) and ordinary tea (right)

Our Quality Promise

BESTEA signature, limited

The refining process is time-consuming, and each batch yields very little

Competition-grade refinement requires hand-sorting leaf by leaf, so the quantity finished in each batch is limited.
The Emperor of Tea is BESTEA's highest-specification work — released as it arrives, and once sold out, not restocked.

Competition-Grade Selection · The Ultimate Refinement

The pickers carefully take only one bud and two leaves, preserving the integrity of the leaf and laying the foundation for top quality from the very source.

Through the strict "competition-grade" selection standard, coarse stems and old leaves are removed by hand, keeping only the most tender leaf flesh — ensuring a pure liquor free of off-flavors, delicate and mellow on the palate.

The new-growth trees are rich in inner substances, brimming with gel-like body. It can be steeped up to 9 times in a row, each steep giving off an alluring fragrance and growing sweeter with every cup — a rare treasure in a tea lover's eyes.

What you've received are not fragments but a premium product that has gone through a "refining craft." Following the strict standards of competition tea, we remove coarse stems, old leaves, and flawed leaves by hand, keeping only the most tender, most intact leaf flesh.

A commitment at the level of several thousand NT dollars per catty — all for the purest tea character we can give you.

The Signature Among Signatures

BESTEA's signature work.
On the palate, the mellow liquor turns to a rich, sweet rhyme,
accompanied by a soft, elegant pine fragrance and a long returning sweetness —
we invite you to share in this consummate emperor among teas.